This is one of my favorite meals currently which is pretty wild since I usually despise fish, eggs, cottage and cauliflower. I've been eating at least twice a week, if you like cauliflower you could bulk this up a lot. I add eggs to this by adding them to the riced cauliflower and salmon while the pans is still cold so that it's absorbed and makes it impossible to taste or feel the weird eggy texture.
Actually volume is hard to see in the picture but it just about filled up half of a 1.2L container so it's around 3 cups
560 cal total
58g protein total
12g carbs
2 salmon patties/226g salmon
1 egg/50g
50g 4% fat cottage cheese
20g mild cheddar
0.8 cup Riced cauliflower
by KarterRegan