Pan fried ham, Swiss, thin-sliced Granny Smith apples, pickled shallots, Dijon, Kewpie.

by daversa

5 Comments

  1. Orion_7578

    Interesting. Like fries bologna. I was thinking of frying everything separate the caramelized then stacking it all together at the end.

  2. TheBlueFluffBall

    Good god that looks glorious. Adding ham to my shopping now.

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