SaladStop! is introducing new and returning menu items that are perfect for anyone seeking new and healthier options without compromising flavor or nutrition.
First off is Yasou!, a former limited-edition item that’s now a permanent signature. This Mediterranean-inspired mix of romaine, rocket, sun-dried tomatoes, grapes, candied walnuts, shaved parmesan, and feta is tossed in a Dijon balsamic vinaigrette.
The other one is Kokoro, which is inspired by the Japanese word for heart. It is a warm grain bowl featuring quinoa, pan-seared salmon, soft-boiled egg, veggies, and furikake, all tied together with a sesame lime dressing.
For a sweet yet wholesome treat, the new Choco Loco blends banana, oats, chocolate, peanut butter, and soy milk into a creamy, gluten-free smoothie fit for post-workout recovery or a midday boost.
These signature bowls and smoothie are now available for dine-in, takeaway, and delivery within Metro Manila.
—Hermes Joy Tunac/CDC, GMA Integrated News