Havarti, Gouda, and Wisconsin Cheddar mixed on toasted honey wheat, w/side of sweet basil tomato soup. 🤤

This isn't my most aesthetically pleasing sandwich I've made, but it's the best tasting one I've had in a while! Before anyone asks, the lemon was for my tea (has a hole poked in the top), and the fork is for the arugula salad I had on the side, not the soup. 😁