Was chronically under proofing in a Melbourne (Aus) winter – remedy was starting with warmer water and proofing on top of coffee machine.

Recipe: https://youtu.be/QWiouzzCUcs?si=nVJACXo3bcLdpHPR

Changes: Used dough hook to mix in starter and add some early structure

Flour: white bread 12.5%

by Brief_Difference_400

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