Some of the sushi and sashimi at my local buffet

by andylui8

5 Comments

  1. Ancient-Chinglish

    entire platters of escolar and tilapia 😬

    I see that the smart ones are loading up on the hamachi

  2. No-Big1920

    I don’t know how I feel about sashimi just being left our like that, even if it’s on ice.

  3. SeahorseCollector

    Local to where? We usually see this in the first 6 months to a year of an ayce. The quality ALWAYS falls off, though. Hoping that isn’t the case here.

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