It’s beautiful when up to temp. The shimmer, the lack of stink, kinda hate to put anything in there.
But I’m gonna put in a few extra of whatever does go in 1st 😁
Witty_Masterpiece463
Quick fry a Mars bar.
SleepParalysisPal
And then some FNG decides to throw fish in first
Quercus408
Like looking down to the bottom of Crater Lake.
TedBrogan187
This is acceptable.
Dopey_Dragon
I like when they scrub the cats and change to clean lil and immediately I’m like ok an order of 42 freshly breaded chicken tenders here we go.
ThatYellowGuy94
That first drop is both satisfying and defeating.
Iatemydoggo
And the second I turn my back some dipshit is gonna be frying bacon in there
Spiritual_Being5845
Gus Fring would approve
AggravatingBet5558
Incoming tempura special! Beer battered fish tacos
Bitter_Frame3054
Just stand back & admire the beauty of a clean fryer.
DashingMustashing
“we’re doing curly fries this week”…
Sensitive_Rabbit3144
Until Friday night
kruzinsolow
I love how my fryers look after I’ve deep cleaned them only to come in for my next closing shift to them being absolutely destroyed and the fresh oil somehow darker than vantablack. I shed my tear and then complain about how shit the morning person is and then I go and see there’s no prep done and I cry a little more.
i_was_axiom
Immediately fish drop
theDJsavedmylife
I’m not crying, you’re crying….🥲
BrownBannister

WhatADunderfulWorld
Fried pickles time!
PossibleJazzlike2804
It looks like paraffin and I wanna dip my hand in.
Penguin_Tempura
Oil level is low, don’t care how clean it is.
Bubbly-Sir1148
Came in today and my fryers looked like this. So I whipped up a beer batter and made a ton of onion rings. Not for customers, just for staff. It was a good night
Large-Lab8238
It’s a lesson. Things in life (especially good ones) are finite. Enjoy the beauty while you can. It’ll be full of blown up cheese stick corpses and over battered onion remnants soon . Maybe sooner than you think.
24 Comments
https://youtu.be/sv5b1kaNdtc?si=2PGFQZk5IOHHDLm8
It’s beautiful when up to temp. The shimmer, the lack of stink, kinda hate to put anything in there.
But I’m gonna put in a few extra of whatever does go in 1st 😁
Quick fry a Mars bar.
And then some FNG decides to throw fish in first
Like looking down to the bottom of Crater Lake.
This is acceptable.
I like when they scrub the cats and change to clean lil and immediately I’m like ok an order of 42 freshly breaded chicken tenders here we go.
That first drop is both satisfying and defeating.
And the second I turn my back some dipshit is gonna be frying bacon in there
Gus Fring would approve
Incoming tempura special! Beer battered fish tacos
Just stand back & admire the beauty of a clean fryer.
“we’re doing curly fries this week”…
Until Friday night
I love how my fryers look after I’ve deep cleaned them only to come in for my next closing shift to them being absolutely destroyed and the fresh oil somehow darker than vantablack. I shed my tear and then complain about how shit the morning person is and then I go and see there’s no prep done and I cry a little more.
Immediately fish drop
I’m not crying, you’re crying….🥲

Fried pickles time!
It looks like paraffin and I wanna dip my hand in.
Oil level is low, don’t care how clean it is.
Came in today and my fryers looked like this. So I whipped up a beer batter and made a ton of onion rings. Not for customers, just for staff. It was a good night
It’s a lesson. Things in life (especially good ones) are finite. Enjoy the beauty while you can. It’ll be full of blown up cheese stick corpses and over battered onion remnants soon . Maybe sooner than you think.
Oh I’m sticking my hand in there