





Recipe:
2 cups heavy cream
1 cup whole milk
Half cup of real maple syrup or honey (we did the maple syrup)
1 cap full of vanilla
And blend it up with a nutral bullet
(Idk how to spell it)
Don't blend it too thick since it will make butter (but that would be good too)
Then put it in the freezer
It will be like a soft serve texture at first but if you let it freeze some more it will get hard
Or you could just put berries in the whipped ice cream before you freeze it and eat it like that since it's good
The reason why we are making our own ice cream is because we looked at the ingredients on
frozen dairy dessert and it's VEGETABLE OIL! It has 10% or less of skim milk and it has all these bad stuff for you
We didn't know that and we've been eating that and thinking it's ok for you and it's not it's vegetable oil
So we made our own
And now we are just waiting for it to freeze
Blessed be
Have a good rest of your day/night
Hugs if anyone needs one 🫂
🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸
by Crow_Chill-Squid_64

6 Comments
This is so 🤬
Wholesome 🥰
I love that you made this with your mom and cherished your time making this together
I bet it’s really delicious
Thanks for sharing
Yummm let us know how it turned out!
It’s so good!!!
Looks DELICIOUS 😋
Love home made ice cream!
Clean the area u put the screw tops on I think I see last year’s dinner crumbs