Harvesting on full speed. Give away time.

by theogsd

12 Comments

  1. TheShizknitt

    Look up local food baks that accept fresh produce!

  2. Electrical-Hair-875

    Would also like to know which kind the yellow ones are, nice harvest

  3. Soaringsage

    I like to make and can tomato sauce with my extra tomatoes, that way I can taste the flavours of summer in the throes of winter, use my extra tomatoes, and save money from not buying tomato sauce. I mix all my tomato varieties to make the sauce (it makes a nice balanced taste of tomatoes instead of just using one variety), and add basil and salt and pepper. You have to can them properly in mason jars and it takes almost all day but I love the results. It’s just a suggestion!

  4. JaQ_In_Chains

    I’ve got bread and bacon, let’s be friends

  5. NPKzone8a

    Beautiful! Way to go! Could you tell us the varieties?

  6. Pan-Tomatnyy-Sad

    I love the color of the yellow ones up front and the deep red ones immediately behind them. What varieties are those two. Absolutely beautiful.

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