A decade ago I tried making my own chili crisp and it was awful. I cannot describe how much I regret that it took me so long to try again… goodness this is amazing – way better (and tailored to my tastes) than anything I can find commercially (except MAYBE Kari Kari.)
by Jadorel78
4 Comments
[Here’s my recipe](https://lunamorslarder.com/off-menu-magic-heat-sink-mild-chili-crisp/) the base recipe is quite mild so you can amp it up to your preferred heat level
That looks amazing 😻
That looks glorious. I need it for my buldak ramen
Dayum 🔥👍