Decided to swap out a few ingredients for this one. Left off the marinara and spread a layer of pimento cheese instead, and used a hanover tomato bc the lil roma they sent me didn't look too good. One of the best pizzas I've had in a while! Loved the dough they sent, i let it set out for abt two hours before baking and it got so fluffy and crisp!
by liabuu
7 Comments
Looking at this I wonder why I didn’t just combine both dough balls to make a full sized pizza. I made this last night, and was also quite impressed with how good the crust was!
I would buy the dough weekly if they sold it as a market item
That looks great.
Omg okay food photography! Looks stunning
Pimento cheese interesting 🤔. Looks great.
Why’s it called “bee sting”?
I add extra honey to mine! One of their best recipes. Yummm