So lecker war Zucchini noch nie! Diese 5 Ideen musst du probieren
Du hast Zucchini zu Hause, aber keine Idee, was du damit kochen sollst? Diese Sammlung von 5 genialen Zucchini-Rezepten wird dein Abendessen revolutionieren! Ob überbacken, gefüllt oder als leichte Sommerpfanne – in diesem Video findest du einfache, schnelle und unglaublich leckere Ideen, die wirklich jeder nachkochen kann.
🌿 Perfekt für den Sommer
🕒 Fertig in unter 30 Minuten
🧀 Mit Käse überbacken, mit Gemüse gefüllt oder als Auflauf serviert – hier ist für jeden etwas dabei!
Diese Rezepte haben sich bereits auf dem Kanal bewährt – hohe Klickzahlen und begeisterte Kommentare sprechen für sich.
Wenn du Inspiration für ein leichtes Abendessen suchst oder deinen Zucchini-Vorrat sinnvoll verwerten willst, ist dieses Video genau das Richtige!
✨ Lass dich inspirieren, speichere das Video ab und teile es mit Freunden, die auch nie wissen, was sie mit Zucchini machen sollen.
👍 Vergiss nicht, das Video zu liken und den Kanal zu abonnieren, damit du keine genialen Rezepte mehr verpasst!
#zucchinirezepte #abendessenideen #schnellerezepte #sommerküche
Enjoy watching my video 😉 4 zucchini. I wish you a nice day full of productivity and good vibes 😉 Remove the stem from the zucchini. Thank you for watching 🙂 Thank you for your “like” 😍 Slice the zucchini. Thank you for subscribing ✅ 400 g (14 oz) minced pork. 1 egg. 50 g (1 oz) breadcrumbs. Salt. Black pepper. A handful of parsley. Thank you for your comment ✏ 50 g (1 oz) Parmesan cheese. Mix well. Add the minced pork to the zucchini. Drizzle with olive oil and place in the oven at 190 °C (374 °F) for 40 minutes. Enjoy 😍 Today we are making something really special, so stay tuned. 3 medium zucchini. Olive oil. This recipe is perfect for anyone who follows a healthy diet. I love making simple, quick, and delicious meals. Fry the zucchini on both sides until golden brown. Bring the water to a boil for the pasta. 300g linguini. Place the cooked zucchini on a paper towel. Embark on a delicious journey through the art of cooking! 30g butter. 1 tbsp saffron. Drain the linguini and add it to the melted butter. Add the fried zucchini. Grate 30g of flakes of Parmesan cheese. Add the Parmesan flakes to the pasta and let the cheese melt. Please enjoy this meal. Enjoy! Thank you for watching, liking, subscribing, and commenting. Thank you for watching this video until the end. Hello friends! Today we have something very special for you! Slice the zucchini. Have you ever prepared zucchini like this? You’ll be surprised at the end result! A quick dish – perfect for any evening! Place the sliced zucchini on a baking sheet. Finely chop an onion. Do you prefer cooking with or without onions? Add the onion to the zucchini. Coarsely grate a carrot. A bit of color livens up the meal! Place the carrot on the baking sheet. Cut a bell pepper into small pieces. What’s your favorite vegetable combination? Add olive oil and salt, and mix everything well. Place in the oven at 180°C for 15 minutes. Cut the chicken breast into small cubes. A little trick makes the meat super tender! Place the meat in a bowl. Finely chop the parsley. Fresh herbs make all the difference! Add the parsley to the chicken mixture. Crack three eggs into a bowl. Season with salt, pepper, paprika, and garlic. Mix everything well. Add the egg mixture to the meat and mix. This makes it extra moist! Place the baked vegetables in the baking dish. Set the zucchini aside – they’ll come later. Pour the chicken mixture over the vegetables. Arrange the zucchini slices nicely on top. Do you prefer a rustic or elegant arrangement? Finely grate 150g of cheese. Sprinkle the cheese evenly over the vegetables. Bake at 180°C for 35-40 minutes. My cat can hardly wait to eat! The finished dish looks so delicious! Enjoy and don’t forget to subscribe! Hello and welcome! Finely slice the zucchini. Do you like zucchini? Sprinkle with salt, add water and let stand for 15-20 minutes. Cook 50g of rice until tender. Chop the onion. What is your favorite spice for frying? Add a little olive oil to the pan. Chop the second half of the onion. Fry the onion for 2-3 minutes. Grate the garlic. Coarsely grate the carrot. What do you put in your meals every day? Add the carrot to the onions. Fry until soft. Put 500g of minced chicken in a bowl. Finely chop leftover zucchini. What do you do with leftover vegetables? Add zucchini to the ground meat. Add steamed vegetables. Add rice, salt, and pepper, and mix well. Add a slice of zucchini and 1 tablespoon of filling, and roll up. Place the rolls in the baking dish. Have you ever made rolls? Mix 400 ml water + 2 tablespoons of tomato paste, salt, and pepper. Pour the sauce over the rolls and bake at 180°C for 35–40 minutes. Wait… Anyone want to nibble on carrots like my dog? Serve and enjoy! Don’t forget to subscribe! First, add a little olive oil to the pan. Hello, friends! 🌞 Today we’re cooking with my daughter! A perfect summer recipe for hot days. Two zucchini – simply dice them. What’s your favorite way to slice zucchini? Have you already tried this recipe? A like costs nothing but helps a lot! Fry the zucchini cubes for 5 minutes. Boil 2 eggs until tender. Chop a cucumber. Definitely try it! Kids will love this zucchini dish too. It tastes fantastic even when chilled! Add salt and fry the zucchini for another 5 minutes. Chop a spring onion. Have you ever tried something like this? Season with salt. Finely chop 2 cloves of garlic. Now add 2 boiled eggs. Add a spoonful of sour cream and a spoonful of cream cheese. Add the sautéed zucchini to the bowl. Blend everything until smooth. Serve on brown bread. Let us know how you like it in the comments!