HOW TO MAKE APRICOT JAM CRUMBLE BARS | EASY,BUTTERY & IRRESISTIBLE DESSERT!

#ApricotBars #CrumbleRecipe #EasyDessert
Looking for a quick, easy, and delicious dessert? These apricot jam crumble bars are made with just a few simple ingredients, and they’re absolutely irresistible. It is soft,buttery, and bursting with fruity flavour . No mixer or fancy tools are needed to make this perfectly sweet and crumbly texture.

00:00 – Intro
00:17 – Ingredients & Mixing
02:45 – making dough
03:39 – Spread out dough
04:41 – Scoop in filling
05:22 – Grate dough
07:10 – Final result
08:47 – Taste test
08:55 – Thanks for watching & Outro

Ingredients:
Flour -540g
Butter – 300g
Sugar – 2 tbsp
Salt – pinch
Eggs – 2
Vanilla sugar – 1 tsp
Baking powder – 1/2 tbsp
Apricot jam

Oven Temperature-180 °c for 25-30 mins

Thanks for watching!

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“He will fulfil the desire of them that fear him: he also will hear their cry,and will save them.” Psalm 145:19