– 1 Stick of Unsalted Butter, Room Temperature – 1 T Black Truffle Sauce – 1/4 Tsp Sea Salt – 1/4 Tsp Black Pepper
Instructions:
01. Mix all ingredients together. 02. Form into a log in plastic wrap and refrigerate at least an hour. 03. Slice and serve! This can be double wrapped and frozen for later use as well. Great for breads, meat, veggies and pasta. Enjoy!
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Black Truffle Compound Butter
Printable Recipe: https://kitchenwithbritt.com/recipe/black-truffle-compound-butter/
Ingredients:
– 1 Stick of Unsalted Butter, Room Temperature
– 1 T Black Truffle Sauce
– 1/4 Tsp Sea Salt
– 1/4 Tsp Black Pepper
Instructions:
01. Mix all ingredients together.
02. Form into a log in plastic wrap and refrigerate at least an hour.
03. Slice and serve! This can be double wrapped and frozen for later use as well. Great for breads, meat, veggies and pasta. Enjoy!