Dining and Cooking
Gonna SV these guys later
In Sous Vide

Gonna SV these guys later


Question 1: do i need to use 2 bags or can they both go in 1?

Question 2: Whats the time & temp for a nice medium? Gonna sear em on the grill after

by Law21666

3 Comments

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  2. screaminporch

    One bag is fine. Probably about 133 degrees but not sure how long probably 2 hours. Cool before searing.