Sweet Potato Cappelletti Recipe from Chef Marc Vetri’s latest cookbook, “The Pasta Book.”
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Learn the complete Sweet Potato Cappelletti Recipe and many more from “The Pasta Book” by ordering the cookbook here: https://a.co/d/6P7BIZv
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Explore Chef Marc Vetri’s restaurants by visiting the links below:
Philadelphia
Las Vegas
Kyoto, Japan
https://www.mrmauricesitalian.com/
#thepastabook #pasta #pastarecipe #chefmarcvetri #marcvetri #hugthenoodle
[Music] Once you have your sheet rolled out, I use a 3-in round for these. [Music] Squeeze about a 3/4 inch round of the filling right in the middle. Spray it with some water to keep it moist. Fold them over like a half moon and then seal the sides. [Music] With your index finger, press in the middle of the stuffing and then fold in the edges and squeeze them together. [Music]
Dining and Cooking