Hello, Threw these in the freezer a while ago and totally forgot what they are. Can yall help me out?
by LukaModricOG
22 Comments
lymphtoad
It’s a new york strip, end of the loin
TheGreatDissapointer
Petite top sirloin or culotte. Second to last cut from the wide end.
Kopesetic
For sure a new york strip
phulton
Top sirloin cap or picanha.
cuhzaam
Piece of Tri Tip
Regular-Excuse7321
I was going to say I’m sure it’s beef.
Looks like strip to me though.
GlitteringTune3762
NY strip
Mindless-Version9906
Ny, strip loin.
nowcalledcthulu
I’m gonna agree with the person who said tri tip. Never seen a picanha look like this, and there’s not enough visible sinew to think that it’s an ass end NY. This looks like a tri tip steak where the fst cap hasn’t been removed.
Technical-Flow7748
Ny
Embarrassed_Use4466
Boneless top loin/ ny strip steak.
LukaModricOG
Thanks everyone for the help! It looks like a majority of people are saying it’s NY strip steak with a few people saying it might be tri tip. I’ll cook it like an NY strip steak and see what happens! Wish me luck!
Ovennamedheats
hard to tell, fat cap makes it look like Ny strip, marbling like tri-tip even prime NY doesn’t marble like that
jtfjtf
tri tip
SuspiciousStress1
It absolutely looks like a Denver to me(from the chuck underblade)
Nickyt0288
That’s clearly Dave. Broke out of prison days ago
Temporary_Nebula_729
Bottom round steak
warkweh
This is tri tip that has been sliced into steaks directly perpendicular to the grain. The reason many of you have not seen tri tip like this is because most meat cutters don’t cut it perpendicular, but at an angle because it’s both easier to cut and less wasteful.
22 Comments
It’s a new york strip, end of the loin
Petite top sirloin or culotte. Second to last cut from the wide end.
For sure a new york strip
Top sirloin cap or picanha.
Piece of Tri Tip
I was going to say I’m sure it’s beef.
Looks like strip to me though.
NY strip
Ny, strip loin.
I’m gonna agree with the person who said tri tip. Never seen a picanha look like this, and there’s not enough visible sinew to think that it’s an ass end NY. This looks like a tri tip steak where the fst cap hasn’t been removed.
Ny
Boneless top loin/ ny strip steak.
Thanks everyone for the help! It looks like a majority of people are saying it’s NY strip steak with a few people saying it might be tri tip. I’ll cook it like an NY strip steak and see what happens! Wish me luck!
hard to tell, fat cap makes it look like Ny strip, marbling like tri-tip even prime NY doesn’t marble like that
tri tip
It absolutely looks like a Denver to me(from the chuck underblade)
That’s clearly Dave. Broke out of prison days ago
Bottom round steak
This is tri tip that has been sliced into steaks directly perpendicular to the grain. The reason many of you have not seen tri tip like this is because most meat cutters don’t cut it perpendicular, but at an angle because it’s both easier to cut and less wasteful.
[Here you can see many of the different shaped steaks a tri tip can be cut into](https://external-content.duckduckgo.com/iu/?u=https%3A%2F%2Falpinebutcher.com%2Fcdn%2Fshop%2Fproducts%2Fimage_d6ee6080-2cf3-4454-b33e-7d44571a45f5.heic%3Fv%3D1695588078&f=1&nofb=1&ipt=96190385ec5ff95a8540716fdc7c9a20eccfe010df0fceb0afcdc93d1162db7f), of which you can see a few that are very similar to OP’s steak.
It’s from Bob’s ass.
He’s still pissed.
Its a steak
It’s a girl! Congrats!
End of the Rump