Literally the easiest low calorie cake I’ve ever made. I did get it from a weight loss website but I can’t remember where!
I use Vanilla 0% fat Greek Yogurt but the original recipe is normal full fat Greek yogurt, but obvs to lower the calories I just use 0% fat.
I am sure you can also lower the calories even more with lower cal cocoa powder and flour but I didn’t have any.
It’s more than enough for an indulgent snack and you can cut it into 4 with only 87cal a slice.
The only ingredient that isn’t in the last slide is baking powder! You only need 1tsp 🙂
Recipe:
1-Pre heat oven to 180 degrees
2-Use electric whisk to beat together the sweetener and egg (I recommend mixing them a bit first with a spatula as the sweetener literally goes everywhere if you don’t lol)
3-Add the Yogurt and mix a little more, then fold in your flour, cocoa powder, and baking powder until all combined
4-Transfer to a small cake tin. (In the pictures I actually used a saucepan because I didn’t have a cake tin) But I would recommend using a 5inch cake tin but also muffin trays work really well for chocolate muffins 🙂
(I made a massive muffin in the second pic haha)
5-Cook for 15-18mins
by HibbHibb
Dining and Cooking