Greek Salad Recipe

Ingredients:
* 4 cucumbers
* 1 bell pepper
* 1 small red onion
* 2 tomatoes
* 200 g feta cheese
* Kalamata olives
Dressing:
* 2 tbsp olive oil
* 1 tbsp apple cider vinegar
* Juice from ½ lemon
* 1 tsp dried oregano
* Salt, to taste
* Black pepper, to taste
Instructions:
1. Chop the cucumbers, bell pepper, red onion, and tomatoes into bite-sized pieces.
2. Place them in a large salad bowl along with the Kalamata olives.
3. Cut the feta cheese into cubes or crumble it on top.
4. In a small bowl, whisk together olive oil, apple cider vinegar, lemon juice, oregano, salt, and pepper.
5. Pour the dressing over the salad and toss gently.
6. Serve fresh and enjoy!
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