Piassa platter, mushroom tibs, 3 sambusa (lentil, butternut squash, mixed veggie), cashew peanut butter chocolate dessert, Wet Ass Passionfruit cocktail. This was one of the best vegan meals I’ve ever had, and my first time trying Ethiopian and injera. Please check this place out if you’re looking for a good meal in Brooklyn!!!!
by mushroom-guy1
Dining and Cooking