Garlic confit: the secret chefs never told you about.

➡️ How to make the best and simplest garlic 🧄 confit.

1. Place peeled garlic in a pot.
2. Cover with oil of choice.
3. Add herbs, season with salt.
4. Simmer low and slow for 1hrs until your garlic cloves are soft. and creamy.

Don’t say congratulations, but you know they watch that I ain’t even going to get mad. I’m young, black and rich. She trying to sell me lies. [Music]