Dry brined for about 24h and reverse seared over an oak chunk. Brought it up to 124 internal and rested before searing. Turned out great!by ThunnnderMuscle 2 Comments PM100base 3 months ago Very nice JouVashOnGold 3 months ago There is nothing more satisfying than grabbing the tomahawk by the bone and smashing it against the soap stone
JouVashOnGold 3 months ago There is nothing more satisfying than grabbing the tomahawk by the bone and smashing it against the soap stone
2 Comments
Very nice
There is nothing more satisfying than grabbing the tomahawk by the bone and smashing it against the soap stone