13 hours on smoker, no spritz no wrap. rested in cooler for 8 hrs. Can’t go wrong with Mac and cheese with pulled pork by Salt-Fee-9543 5 Comments User-NetOfInter 2 months ago Love to see it ApprehensivePie1195 2 months ago That’s a long time for a single butt DaChief102291 2 months ago No wrap huh? Obi_Bong 2 months ago Looks good.Just did this the other day and it took about the same time for 10 lbs. wrapped her up and it came out great. markbroncco 2 months ago That looks good! Awesome job man. Pulled pork and mac and cheese is a match made in heaven. The patience really pays off.
Obi_Bong 2 months ago Looks good.Just did this the other day and it took about the same time for 10 lbs. wrapped her up and it came out great.
markbroncco 2 months ago That looks good! Awesome job man. Pulled pork and mac and cheese is a match made in heaven. The patience really pays off.
5 Comments
Love to see it
That’s a long time for a single butt
No wrap huh?
Looks good.
Just did this the other day and it took about the same time for 10 lbs. wrapped her up and it came out great.
That looks good! Awesome job man. Pulled pork and mac and cheese is a match made in heaven. The patience really pays off.