Easy Black Olive Paste Pasta: A Vegan Twist on Classic Tapenade!

Easy Black Olive Paste Pasta: A Vegan Twist on Classic Tapenade!
Join me in this exciting culinary adventure as I showcase a delightful Black Olive Paste Pasta recipe that’s sure to tantalize your taste buds! If you love the rich flavors of Tapenade but seek a vegan option, you’re in for a treat. This easy-to-follow recipe captures the authentic essence of anchovies without compromising on taste. Plus, whether you opt for freshly made pasta or a quality store-bought brand, you’ll discover the magic of premium black olives that truly elevate this dish. Watch the video and get ready to be transported to the sun-soaked Mediterranean with every forkful! Don’t forget to check out the recipe linked below.

Recipe for 4 pax:

– 500g pasta
– 1/2 cup pitted black olives (100g)
– 1 Tbs vegan “anchovy” paste (Recipe at the link on screen)
– 4+4 Tbs extra virgin olive oil
– 3 garlic cloves, minced
– salt and black pepper to taste
– vegan parmesan (optional) Recipe here: https://youtu.be/6WX44kWPc8E

#BlackOlivePaste #VeganPasta #MediterraneanCuisine #EasyRecipes #PastaLovers #CookingAtHome #RecipeVideo #Tapenade #PlantBased #Foodie

If you’re a fan of Tapenade, you’re going 
to love this easy and delectable Black Olive Paste Pasta, and I’ve even crafted a 
vegan substitute for the anchovies typically found in traditional Tapenade. Be sure to 
check out the recipe linked below! I made a paste using that same recipe, omitting 
the aubergines. Check it out! You’ll be amazed at how well it captures 
the authentic flavor of anchovies! Making fresh pasta from scratch is 
one of my favorite things to do, but if you’re pressed for time, high-quality 
store-bought spaghetti works perfectly too! My go-to brand is [insert brand 
name], known for its fantastic taste. Remember, the secret to this dish lies 
in using top-notch black olives. Their flavor is the star of the show, and you’ll 
be pleasantly surprised by how much they elevate the dish! With every bite, you’ll be 
transported straight to the Mediterranean!