I made Iced Ginseng Caramel Latte with the recipe from Nespresso IG: https://www.instagram.com/reel/DMxzFJvuT51/?igsh=NDh5aXd1YnAydnBh
Iced Ginseng Caramel Latte Recipe
Ingredients:
1 capsule Ginseng Delight
1 oz. caramel syrup
6 oz. cold milk
Ice
How to:
1. Add ice & syrup to glass.
2. Froth milk using the NanoFoamer and add to glass.
3. Brew capsule directly into glass.
by wtpoohoney
Dining and Cooking