The easiest and tastiest chicken I’ve ever made. All store bought: 1 Chef Merito Chicken Marinade 2. Achiote paste 3. A little of kinders “The blend”. Mix it up in gallon ziplock bag and marinade over night. Vortex 45 minutes voila. My boys also agreed best chicken I’ve made.
by zyndurai
3 Comments
Beautiful color, tight skin and perfect char on the edges. Solid.
What’s the name and model of the grate you have? Is it cast iron?
I’m glad chicken is also your friend