Ooh I just got some of the full (skinful and boneful) Mediterranean KO sardines and I’m excited to try them. I love olives, too, so I’m looking forward to a couple of those bois floating around in there
GlynnisRose
Just tried this tin last week and really enjoyed it!
Icy-Conclusion-3500
I wish they still had the foil tops at my stores.
PoppySeeds89
I added the oil to hummus and ate that with pita and a red bell pepper. Perfection.
Scourmont
I love the med sardines, wish I could find these around here
Riccforreal
Ahh a gold ol’ foil top. I still have a couple in my stash I’m saving while I eat the pull tabs now.
Fine-Environment4809
That’s my favorite 😋 For me it’s on a bed of fresh greens -maybe cucumber or tomatoes or some pickled herbs, olives, a drizzle of aged balsamic and Parmesan. Mmmm
Only1Brain-Cell
THIS! I almost made a post about these. They’re glorious.
HotsauceEnemaz
I just had my first can of these and the sardines back to back earlier today. Lovely
9 Comments
Ooh I just got some of the full (skinful and boneful) Mediterranean KO sardines and I’m excited to try them. I love olives, too, so I’m looking forward to a couple of those bois floating around in there
Just tried this tin last week and really enjoyed it!
I wish they still had the foil tops at my stores.
I added the oil to hummus and ate that with pita and a red bell pepper. Perfection.
I love the med sardines, wish I could find these around here
Ahh a gold ol’ foil top. I still have a couple in my stash I’m saving while I eat the pull tabs now.
That’s my favorite 😋
For me it’s on a bed of fresh greens -maybe cucumber or tomatoes or some pickled herbs, olives, a drizzle of aged balsamic and Parmesan. Mmmm
THIS! I almost made a post about these. They’re glorious.
I just had my first can of these and the sardines back to back earlier today. Lovely