Elevate your weeknight dinners with this vibrant Garlic Shrimp and Quinoa Salad loaded with fresh vegetables! Ready in just 20 minutes, this protein-packed recipe is ideal for healthy meal prep, busy families, or anyone seeking a delicious and nutritious dinner option.
Juicy garlic shrimp are sautéed to perfection and served over fluffy quinoa, tossed with a colorful mix of crisp veggies. This easy quinoa salad is bursting with flavor, fiber, and wholesome ingredients, making it a satisfying choice for clean eating and balanced nutrition.
Whether you’re searching for quick dinner ideas, craving
healthy shrimp recipes, or want a new go-to quinoa salad for your meal prep rotation, this recipe checks all the boxes. Plus, it’s gluten-free, budget-friendly, and stays fresh for days in the fridge!
Why you’ll love this recipe:
High-protein, low-effort meal for busy nights
Packed with veggies and heart-healthy quinoa
Great for
meal prep and healthy lunches
Naturally gluten-free and family-friendly
Ingredients:
Quinoa
Red onion
Green olives
Cucumbers
Cherry tomatoes
Chickpeas
Feta cheese
Olive oil
Dijon mustard
Dry oregano
Red wine vinegar
Lemon
Black pepper
Salt
Shrimps
Garlic
Chili flakes
Paprika
White Wine
Fresh parsley
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