Getting jiggy, with the Swiss.

by Prickly_ninja

6 Comments

  1. wo_no_diggity_doubt

    Some gourmet shit right here 🤌🏻

  2. Two types of cheese Im seein? Ones melted, mozerella?

  3. Quick_Movie_5758

    This is what we’re looking for. Still mad that dude can make the perfect Scotch egg when hammered.