You’ve had couscous before—but never like this.
This is the 24 Karat Couscous Salad:
✨ Pearl couscous infused with turmeric
✨ Medjool dates, pomegranate seeds, fresh dill, parsley, and scallions
✨ Lemon, olive oil, salt & black pepper
All tossed together and served chilled or room temp.

It’s vegan, Lent-friendly, and guaranteed to impress.
Perfect as a side—or steal-the-show main.

🌿 Tag a friend who says vegan food is boring.
🍴 Private chef services & restaurant consulting:

www.nutritopiameals.com

Keep it simple. Keep it real.

Christina 🧨

#VeganCouscous #24KaratSalad #GreekLent #PearlCouscous #TurmericCouscous #ChristinaDynamite

I’m sure you’ve had couscous, just not like this. Turmeric, pro couscous, fresh dill, parsley, green onions, chopped dates, pomegranate seeds, lemon zest, lemon juice, olive oil. Let’s mix it. Don’t forget the salt and pepper. Keep mixing. Vegan and full of flavor. Follow for more healthy meals that actually taste amazing.

10 Comments

  1. I tried Pomegranate and I nearly broke a tooth on those seeds. How do you eat it without breaking your teeth?