Dark Chocolate Gelato, recipe calculated, written and tested by me, with Dark Chocolate Chocolate chips option
Dark Chocolate Gelato, recipe calculated, written and tested by me, with Dark Chocolate Chocolate chips option
by Taric250
2 Comments
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Taric250
This recipe took me several months to nail down. In my final attempt, I was afraid it would turn out bitter and not sweet enough, but it was actually really, really good and had an almost fudgy consistency, not dry at all.
This might actually be the most chocolaty recipe in terms of percentage of non-fat chocolate solids that exists for a chocolate ice cream or gelato recipe.
2 Comments
Please remember to share the recipe you used or how you think it turned out. If you are uncomfortable sharing your recipe, please share some tips or help people create their own recipe. If you are not satisfied yet please mention what is wrong/could be improved. This is a lot more interesting for everyone then just a picture.
Report this message if not aplicable or ask to be added to the contributor list to not receive this message again.
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/icecreamery) if you have any questions or concerns.*
This recipe took me several months to nail down. In my final attempt, I was afraid it would turn out bitter and not sweet enough, but it was actually really, really good and had an almost fudgy consistency, not dry at all.
This might actually be the most chocolaty recipe in terms of percentage of non-fat chocolate solids that exists for a chocolate ice cream or gelato recipe.