Привет! Сегодня Таша и Лиля готовят марокканский салат с тунцом всего за 5 минут! Девушки делятся впечатлениями о вкусе и простоте рецепта. Смотрим, что у них получилось!
Салат за 5 минут Мороканский
Ингредиенты:
• 2-3 помидора
• 1 луковица
• Свежая петрушка
• Тунец в консерве
• 1 ч.л. соли
• 1 ч.л. перца чёрного
• 1 ч.л. уксуса
• 1 ст.л. сока лимона
• Оливковое масло
Do you like Moroccan salad? Oh, I really like Maroca salad. Let’s make Maroca salad today. Hooray! Oh, are you filming already? Hello, friends! Hello everyone! Today we have a new recipe. This is Tasha, and I, Lilia. So, this recipe is very interesting because the salad includes tuna and what else is in it? Tomatoes, but it is interesting because it can be made in just 5 minutes. Let’s check it out. Here. Here. Let’s check it out. And we’ll also check the taste at the same time. Yes. Well, let’s get started. Make the onion into half rings. Cut it like this. Here is a simple onion. Oh, onion, this will be a salad. Add a bunch of parsley. We have such small tomatoes. We took one like this. In general, you need three medium tomatoes. And cut them into pieces. That’s it, throw in. Well, now we put the tuna in its own juice. Those who like it in oil can do it in oil. There is probably not much difference here. We will have 160 g of tuna. Since the sweets are small, 80 g each, well, only 160. Okay, well, now salt to taste. The most important thing is not to oversalt. It is better not to salt. Okay, we also like pepper. Tyndy-tyn. Also, do not overpepper. About a tablespoon of lemon. Squeeze it well. Like this. Well, and olive oil to taste. Who likes what? We like olive oil. The more, the better. Well, in moderation. Well, the salad is ready. All that remains is to try it. The salad is ready. Really fast. Yes, fast and I want to try it right away. Yes, it smells delicious. It smells very delicious. Let me go after you, and you after me. Let’s do it. Okay, here you go, Tashechka, one onion for you. That’s enough. Maybe more? Are you silent? We need more. Yeah, maybe that’s it. Maybe that’s enough. Look how many onions there are. No, you can’t have just one onion. What are you talking about? You need a tomato, here. Thank you. Thank you. Yeah. Right, and you’ll follow me. Oh, oh, the aroma is just running out of the air. I think this is a great salad. Tuna, onion, tomatoes. Yum-yum-yum-yum-yum. And that same parsley. That’s it. Let’s try it. Let’s try it. Yeah . Really tasty. Very tasty. Yeah. And you don’t need bread. You need bread. I don’t need it either. M. Delicious. No, the onion is good. By the way, we have such a sweet onion, big. A lot, but it doesn’t spoil the salad. Sweet salad onions are needed here. Yeah, I need sweet. I need bitter. M. Very tasty. Listen, it’s quick, because you don’t have to cook, oh, you don’t have to boil anything, you don’t have to boil anything. We chop everything, pile it on, stir it and off we go. Quick, healthy, delicious. We definitely recommend it. Yes, we do. Make it tasty and healthy. And don’t forget to subscribe to our channel. Yes, yes, yes. And also give us likes, we are pleased. Write your comments, and we will answer everyone who writes to us. And then we say goodbye for today. Bye-bye. All the best and bon appetit. And until next time. Bye-bye.
Dining and Cooking