First time working with Swiss Meringue Buttercream. Definitely have to work on piping!

It was a GiOTTO inspired cake: hazelnut cake with whipped cream and hazelnut milk cream in between. I sprinkled some crushed up GiOTTO in the batter as well!
The shells are made of chocolate and the big ones are also filled with the hazelnut cream.

I struggled for hours with the writing, so in the end I made it with chocolate. Turned out a little messy, but my brother loved it!

by theguildsbook

23 Comments

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  2. NoVeterinarian1398

    Lol so beautiful 😍 and cool 😎

  3. Boneitis_Regrets

    lol, every time I wonder about an ache or pain that tune runs through my head, “because you’re oooooooold”

  4. aoi_ringo

    Such an awesome cake! Love the colours.
    P.S – as a 27 year old 26 isn’t old. 😭

  5. Crazycukumbers

    That’s amazing! And it sounds delicious!

  6. bellsleelo

    This is so cool! πŸ˜‚ I’d love fun themed cakes

  7. WordAffectionate3251

    That is adorable! I think the piping is perfect for an underwater themed cake! ( retired cake decorator of 40 years’ exp)πŸ˜‹

  8. Cambria521

    I love it, but can we chill with the “you’re old” stuff. They turned 26 ffs.

  9. sharingiscaring219

    I would have died if I was given this spongebob cake for my birthday. πŸ˜‚ I expected happy spongebob but found a krusty Krab instead

    This is amazing, lol

  10. bannanabun

    I just turned 26 also. Not old, but I love this cake!! πŸ™‚

  11. itsaaronnotaaron

    Great cake. But missed opportunity for the cake to say “26 years later…”

  12. NoNamePhantom

    26 is not old. Great birthday cake πŸ‘πŸΌ

  13. pinkydinkyy

    this is amazing!! r/bikinibottomtwitter would love this!

  14. allworkjack

    This is so cool! I love everything about it, the colors are perfect