Skipped the Roast and Went Full English Instead – Sunday Lunch for Two 🦆

Couldn’t face the faff of a Sunday roast today, so did the sensible thing and knocked up a Full English instead. Fry-up for lunch? Don’t mind if I do.

On the plate:

Tesco Finest 4 Signature Pork Sausages – absolute bangers. Juicy, thick, and full of flavour.

Bury Black Pudding – fried to crispy perfection.

Back bacon – because it’s not a fry-up without it.

Fried mushrooms and tomatoes – done in the same pan as the bacon, obviously.

Hash browns – golden, crispy triangles of joy.

Fried eggs (2 for me) – yolks intact and ready to run.

Baked beans – the glue that holds it all together.

Plenty of toast – generously buttered.

Tea in hand (What the 🦆), BrewDog Hazy Jane ketchup for a bit of flair, and the pepper grinder on standby. No gravy, no veg, no regrets.

Anyone else sack off the roast and go the breakfast route?