15 hour cook on the Lone Star. Came out perfect. Best pellet smoker in the business.

by Skeetercbach

2 Comments

  1. yesiambear

    That looks absolutely perfect. Great job!

  2. Hairy_Tough7557

    Looks great. Can you tell me more about the process? Temps? smoke tube? I’m thinking about buying one of these and curious how it compares to a traditional offset brisket.