Cedar’s Mediterranean Foods is bringing back its fan-favorite hommus just in time for fall: Organic Pumpkin Hommus. This seasonal release features Cedar’s signature smooth and creamy hommus base, blended with organic pumpkin, creamy tahini, spiced cinnamon and a hint of maple to create a hommus that’s rich, flavorful, and totally unique.

Available now, the Organic Pumpkin Hommus is crafted with simple, wholesome ingredients and made for fall festivities–perfect for hosting dinner parties, snacking while carving pumpkins, and everything in between. If you’re looking to add a festive twist to your meals or searching for a new fall favorite, this Pumpkin Hommus has you covered.

“At Cedar’s, we’re passionate about crafting unique, unforgettable flavors, and our Organic Pumpkin Hommus is a delicious reflection of that,” says Aimee Tsakirellis, Executive Vice President of Marketing at Cedar’s Foods. “It’s a warm, seasonal favorite reimagined with a Mediterranean touch — perfect for cozy gatherings or fall-inspired snacking.”

Cedar’s Pumpkin Hommus will be available at Market Basket, HEB, Amazon Fresh, Dave’s, Roche Bros, AGNE, Wakefern, and KVAT/Food City. To learn more about Cedar’s Organic Pumpkin Hommus and explore the full lineup of Mediterranean dips and spreads, visit www.cedarsfoods.com.

About Cedar’s Foods

Founded in 1981, Cedar’s Foods is a family-owned company dedicated to sharing the authentic, vibrant flavors of the Mediterranean with American consumers. With a commitment to quality and tradition, Cedar’s Foods crafts its products using time-honored recipes and only the finest, freshest ingredients. Each dip, spread, and sauce is designed to capture the essence of Mediterranean cuisine, delivering rich, bold flavors and innovative combinations that enhance any meal. Cedar’s Foods offers a wide range of products, from classic hummus and tzatziki to exciting new flavors and limited-time offerings. Proudly free from artificial preservatives, flavors, and colors, Cedar’s Foods products cater to health-conscious consumers seeking delicious, high-quality options. Today, Cedar’s Foods remains a leader in the Mediterranean foods category, providing millions of consumers nationwide with flavorful, wholesome, and versatile options to elevate everyday snacking and dining. In addition, Cedar’s Foods has achieved significant milestones through their Cedar’s with Heart initiative, demonstrating the brand’s commitment to community and innovation. As CEO Charles Hanna recognized the importance of giving back to the community early on, the company has always integrated a strong sense of social responsibility into its business ethos.

Dining and Cooking