Here is a recipe for a tuna mayo spread with nori and cheese, which can be used in a variety of ways, from a simple sandwich to a topping for rice. This recipe draws inspiration from Japanese flavors, where tuna and nori are a classic combination.
Tuna Mayo Spread with Nori and Cheese
This recipe uses a blend of classic tuna salad ingredients with Japanese flavors.
Ingredients:
* 1 can (around 150g) of tuna, drained well
* 3-4 tablespoons of Japanese mayonnaise (like Kewpie mayo) or regular mayonnaise
* 1 sheet of nori (dried seaweed)
* 2-3 tablespoons of Cheez Whiz or other processed cheese spread (optional, for a richer flavor and texture)
* 1 teaspoon of soy sauce (or more, to taste)
* A pinch of sesame seeds (optional, for garnish)
* Chopped green onions or chives (optional)
* A pinch of black pepper
Instructions:
* Prepare the Tuna: Drain the canned tuna thoroughly. Use a fork to flake it into a bowl.
* Shred the Nori: Crumble or shred the nori sheet into small pieces. You can do this with your hands or by cutting it with scissors. The smaller the pieces, the more evenly they will be distributed in the spread.
* Combine the Ingredients: Add the mayonnaise, shredded nori, and Cheez Whiz (if using) to the bowl with the tuna.
* Add Flavoring: Drizzle in the soy sauce and add a pinch of black pepper. The soy sauce adds a savory, umami depth that complements the nori.
* Mix Everything: Mix all the ingredients together with a fork until they are well combined and have a creamy, uniform consistency. Taste and adjust the seasoning as needed. You can add more mayo, soy sauce, or nori depending on your preference.
* Serve:
* As a Sandwich: Use the spread as a filling for bread.
* With Rice: Serve it over a warm bowl of rice, a classic Japanese-inspired way to enjoy tuna mayo.
* Nori Wraps: Use the spread as a filling to make your own small hand rolls or wraps with fresh nori sheets and maybe some sliced cucumber.
The nori adds a unique, savory, and slightly salty “sea” flavor that makes this spread different from a regular tuna salad. Enjoy!
Dining and Cooking