Great antipasto option! So fresh & light! #recipe

When things are in season they are at the peak of deliciousness! These simple tomato stacks are so good, so fresh and the perfect bite! They are perfect as part of an antipasto table of served as a side instead of salad. I served them with grilled sausage and it was perfect ☺️ And I recently watched the @billyjoel documentary which was excellent! I am a HUGE fan for all my life 🙌🏻 So I figured why not highlight one of my favorite songs that’s not so mainstream ☺️

Recipe

Beefsteak tomato
Stracciatella (burrata filling) @belgioiosocheese
Fresh Basil
Cucumber
Red Onion
Olive Oil
Balsamic Vinegar

#recipe #tomato #burrata #simplefood #summersalad #easyrecipe #salad #food #healthyfood #eatwell #homecooking #homecook #homemadefood

There’s nothing like when things are in season. They are at their most delicious. These little sacks are crazy good and they’re perfect as an antipasto or even in place of a salad. I’m not sure if a lot of people know this, but you can actually buy bara filling, which is called strraadella. And honestly, it might be even more delicious than regala. I sliced up a juicy beef steak tomato, some cucumbers. I’m going to lay down some arugula. Season it with salt and pepper and olive oil. You want to season every layer because that makes everything more flavorful. Lay down your tomatoes. Season those with salt and pepper. Tomatoes love salt and it just amplifies the flavor. Then you’re going to lay down some fresh basil. Just put one on each slice. And now for that delicious strachadella. Add a scoop of that to each slice of the tomato. And then you’re going to top it with a fresh cucumber slice. To that, you’re going to add some red onion. I love red onion in my tomato and cucumber salad, so why not add it to this? Season it with salt and pepper and drizzle it with lots of olive oil. And then for that vinegary bite, add some balsamic vinegar. These are so delicious. Try it. I know you’re going to love them. Like and follow for more.