mushroom barley soup, my specialty

Classic point

Homemade mushroom soup today. Champinons with pine. Nice combination. Everything is cooked right now and ready to be served. Michael was shopping outside. Now he came and will join me for a dinner. It’s good to eat it with a spoon of a cold sour cream because soup is hot and put in the top spoon of a cold sour cream will do make it really even better taste. Tell some people don’t like it with sour cream. So they can eat it without sour cream. Okay. Looks like this. Looks good and tastes good. I already tried. That’s my personal recipe. What is it in here? onions, barley, potato, some spice, and mushrooms, of course. I hope I did not miss beef. Yes, meat as a beef because beef I cooked first. When it’s almost done, I start adding other ingredients and till it done. So that’s why it looks yummy and tastes really good. Make your soup everybody who watch my video and enjoy it.