Cakes I did yesterday

These are both "Beso de Angel" cakes: tres leches with a layer of flan (milk custard).
The small cake was an order, the only reference I had is that the person liked purple and pearls, I was shaking while decorating this.
The second cake I made for a BBQ I'm invited today, so I just used the leftover meringue, and tried to freestyle.
All the frosting is Italian meringue. (No buttercream)