Recipe: One white onion thinly sliced 4 cloves of garlic finely chopped Mushrooms thinly sliced Vegan cream Little bit of soy milk/plant milk of your choice Pinch of red chilli flakes Pepper and salt
Add some oil in a pan and cook the garlic and onion until they are soft. Add the mushrooms and cook it well. Now, add the milk+cream+salt+pepper+chilli flakes and let the sauce thicken by cooking it on a very low flame.
Cook the pasta separately in the meantime and drain it.
Add the cooked pasta to the sauce and mix well
Jim_Clark969
Saucy! Looks good! And I love how the taste of mushrooms infuses into sauces like this, personal favorite here as well
3 Comments
Recipe:
One white onion thinly sliced
4 cloves of garlic finely chopped
Mushrooms thinly sliced
Vegan cream
Little bit of soy milk/plant milk of your choice
Pinch of red chilli flakes
Pepper and salt
Add some oil in a pan and cook the garlic and onion until they are soft. Add the mushrooms and cook it well. Now, add the milk+cream+salt+pepper+chilli flakes and let the sauce thicken by cooking it on a very low flame.
Cook the pasta separately in the meantime and drain it.
Add the cooked pasta to the sauce and mix well
Saucy! Looks good! And I love how the taste of mushrooms infuses into sauces like this, personal favorite here as well
Looks very delicious 😋 😍