This is the best one I’ve done. Still consider myself an amateur, but I’m comfy with this one.

by tatianazr

15 Comments

  1. tatianazr

    2 egg yolks with splash of water pecorino and parmeggiano reggiano and black pepper.
    Bucatini and had to use pancetta because I didn’t feel like driving

  2. tatianazr

    I love you guys.. you already know.. carbonara 🥰

  3. Past-Jellyfish1599

    That looks amazing. I’ve never tried carbonara but I really want to.

  4. Joellipopelli

    Damn, that sauce consistency is incredible!
    Good job 🤌🏼