Dining and Cooking
[I ate] Lebanese kabobs, lamb and couscous stew, fried cauliflower, kibbeh, cheese cigars and dips.
In Food

[I ate] Lebanese kabobs, lamb and couscous stew, fried cauliflower, kibbeh, cheese cigars and dips.

[I ate] Lebanese kabobs, lamb and couscous stew, fried cauliflower, kibbeh, cheese cigars and dips.

by Trump_Sucks_666

9 Comments

  4. RogersMrB

    THIS is why I’m on social media.
    Food and cat pics sooth my troubled soul.

  5. 904Funk

    When you say dips I hope you made Toum!!

    Also next time make some Batata Harra.

    Looks good OP 👍

  6. Kazimierz3000

    That looks amazing, I hope it was every bit as good as it looked!

  7. jarvis_says_cocker

    Nice! Kibbeh is *the* signature Lebanese/Syrian dish.

    In Beirut you can find so many variations of kibbeh (vegan, etc). I think each town/region has its own signature version of it.

    My relatives/family hometown usually uses goat.

  8. Fuzzy_Welcome8348

    Looks beautiful😮‍💨😮‍💨😮‍💨