








Hey MealPrepSunday, I tried this new protein dessert this week. It's very dense and filling, and super delicious!
Breakfasts: old fashioned oats, sautéed baby spinach, tomato and mushrooms. Sunny side up egg and fresh scallions. Turmeric-ginger wellness shot..
Midmorning Snacks: chocolate protein banana bread and a yogurt cup. I added honey and peanutbutter to mine. Recipe: Chocolate Protein Banana Bread Recipe – The Protein Chef https://share.google/Qah2IfzropOH6DHC5
Lunches: Spring mix greens, red grapes, quinoa, strawberries, fat-free Feta cheese, baked chicken breasts, red onion, walnuts and a tangerine. Dressing is Balsamic vinegar mixed with Dijon mustard.
Afternoon Snacks: cottage cheese with Everything bagel seasoning. Cucumber slices, baby carrots, multigrain + flaxseed crackers.
Dinners: smokey garlic seasoned ground turkey, steamed broccoli and yellow rice. This was my first try making yellow rice, I used this recipe: Super Easy Yellow Rice https://share.google/zjBktYGi7yODfmFl7
by sarrina_dimiceli

Dining and Cooking