Caught in CA Ep. 18: Sichuan Spicy Boiled Fish made with my spearfishing catch. Video in comments!
Caught in CA Ep. 18: Sichuan Spicy Boiled Fish made with my spearfishing catch. Video in comments!
by c_chiu
1 Comment
c_chiu
This is part 18 of my ongoing “Caught in California” catch & cook series. This time I made the iconic Sichuan dish, which involves poaching fish in a spicy and savoury broth before being drenched in some numbing hot oil.
Check out the video to see how I caught the fish and for the oil sizzle!
1 Comment
This is part 18 of my ongoing “Caught in California” catch & cook series. This time I made the iconic Sichuan dish, which involves poaching fish in a spicy and savoury broth before being drenched in some numbing hot oil.
Check out the video to see how I caught the fish and for the oil sizzle!
* Instagram: [https://www.instagram.com/p/DOH9R6kkTla/](https://www.instagram.com/p/DOH9R6kkTla/)
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* Tiktok: [https://www.tiktok.com/@chews_by_chiu/video/7545701924956327198](https://www.tiktok.com/@chews_by_chiu/video/7545701924956327198)