I like Drumstick.

by stalincapital

17 Comments

  1. Kiriyuma7801

    The heart, liver is a good second. Pat em dry, dip em in buttermilk egg wash then toss em in flour and breadcrumbs, reapeat then deep fry em for a minute in hot peanut oil.

    Horrible for your health, but great for the soul.

  2. TallantedGuy

    I like the thigh. Skin on, bone in. Cooked properly, it’s so frickin good. I do love me a good drumstick too though.

  3. letsabuseeachother

    In order wing, breast, thigh, leg

    A lot of people say thigh, and it is a great chunk of meat, but when I grill up a chicken and I get that perfectly juicy breast or the wings with crispy skin I can’t help but think that’s the good stuff.

    Besides grilling, a breast seared in a cast iron is just so good. Butterfly, season, cooks fast and if your pan has enough stuff leftover and you feel decadent you whip out the whiskey and cream. Killer.

  4. Mammoth-Barnacle-894

    Alone? Drumstick always hits the spot. Using it for orange chicken, butter chicken, etc, you gotta use the thigh.