Better than A5 in my opinion

8 Comments

1. 

   MagazineDelicious151 5 months ago

   Looks fantastic.

2. 

   bigtexantravels 5 months ago

   Looks legit! How long did you dry brine it? It looks kinda dark and dry like it’s been dry aged a bit.

3. 

   ad33zy 5 months ago

   Honestly steaks done this well on a charcoal grill are better than some high end steak houses. Kudos

4. 

   speeder604 5 months ago

   Agree… Good ribeye is better than Japanese A5. You can at least eat an entire steak!

5. 

   Stevenomics 5 months ago

   looks good OP! every time I dry brine overnight, the grey band is almost guaranteed when grilling.

6. 

   Ok-Chemical7614 5 months ago

   Do another… I bring aperitif’s

7. 

   ritzsis3 5 months ago

   Yummy

8. 

   Ok_Emu2071 5 months ago

   Raw