Hot-Honey Harissa Shrimp Flatbreads are here to wake up your weeknights. Quick, messy, spicy-sweet wraps for anyone bored of the same old dinners. If you haven’t bought some Harissa paste yet, then you’ve been missing out. Get some now and try these juicy shrimps that get tossed in smoky harissa and sticky hot honey, then piled into soft Greek flatbreads with zesty tabbouleh, cool cucumber crunch that even Kenji loves, a drizzle of tahini, and a hint of dill. Itโs fast, itโs fresh, itโs got that street-food vibe but still healthy enough to feel good about. Perfect for busy nights, seafood lovers, or anyone chasing big flavour with little effort.
๐ Get this written recipe here: https://recipe30.com/hot-honey-harissa-shrimp-flatbreads.html/
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36 Comments
Thanks for sharing your wonderful recipe, looks delicious ๐
Enjoy Thank-you ๐๐
ufff stunning ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ
Ohh, lovely Kenji knows the best!! ๐
I was about to enter the phone ๐
Beautiful ๐๐๐
Dear chef, thank you for another interesting recipe. The dish looks great. Do you know the recipe for French Madeleine cookies? It would be interesting to see your interpretation.
P. S. I was surprised when Kenji refused to eat the cucumber. ๐ฎ
My French bulldog ate all the vegetables, berries, and fruits. Without him, I couldn't eat anything at all! He especially loved corn, sunflower seeds, and pine nuts.
I usually love your recipes. But – how could you do that and call it tabbouleh? You have the ingredient proportions all wrong. Tabbouleh is a predominantly parsley salad. The bulgur wheat is a minor ingredient and should only just be visible. I also think you have over soaked your bulgur wheat. I do like the prawns so will try that.
Kenjis smiling
Wow kengis not happy , wow thats better ๐ ha you can have the cucumber dad ha i,ll have the chicken ๐
Oh this is gonna be a banger I love taboulli and shrimp
Heโs so adorableโฆ.๐๐๐๐ Love this recipe ๐๐๐๐
I think he actually shook his head no.
Merci Joel. Hum ! Il a vite grandit kenji et intelligent๐โค
Love this and Kenji knows what he likes, and Cucumber isn't one of them but great dish I will make sometime.
4:47 thaaaat ๐ ๐
I know what Kenji was thinking, when he got the cucumber….but I promised my mum I wouldn't use that sort of language….his eyes said he wanted to stick it somewhere….
The shrimp and tabbouleh make a great combination.
It is hard to eat the cucumber when it is lying flat on the floor, lol.
Superb ๐๐๐๐โฅ๏ธโฅ๏ธโฅ๏ธโฅ๏ธ
๐๐๐๐๐โฅ๏ธโฅ๏ธโฅ๏ธโฅ๏ธโฅ๏ธ
Joel I look like or your food ๐delicius.
Thanks You
Beutiful Kenji
Lebanese here. For the tabbouleh, we never add cucumbers. Just tomatoes, parsley, mint and onions. Also, we never add that much burgul, a small pinch is enough. Cheers.
Hi ๐โโ๏ธBest Chef Ever๐. Can I use Quinoa instead Bulgur? Greetings from California. Thank you ๐for your "out of this world recipes"๐๐ซ๐
You know to capture the best of Kenji's expressions! He outrightly refuses to try out a vegan diet ๐๐. This shrimp wrap is insanely delicious and an incredibly healthy street food recipe. Have a wonderful Tuesday Chefโค!
I had to contain myself and work. LOOOOOL!!! I am cracking up inside. Kenji…woo hoo!
hey, I just discovered your channel today and I found so many recipes I wanna cook! and your videos are also very relaxing, thank you so much! you got a new sub:)
Woow…Delicious๐
Very yummy. Made it for dinner last night.
๐๐๐๐๐๐โค๐he's face tommy loves cucumber and tuna l
Lots of receipes to send to usa ๐บ๐ธ my family
๐ปAlways Thank you!๐๐
Your videos are a feast for the eyes!
๐ Get this written recipe here: https://recipe30.com/hot-honey-harissa-shrimp-flatbreads.html/
๐ Get My Professional Japanese Knife Here: https://taski.store/products/kenji-7
Thank you, I made this recipe it is very delicious. Kenji is joy to watch, very smart dog.
Mmmm, so fresh and yummyโฆ.. you guessed it, picking up prawns & pita bread in the morning. Many thanks again Joel๐ฅ and a hug for Kenji ๐ค
The poor victim in this… Kenji the Dog ๐. ๐ขCannot eat all of the amazing smells๐ Old fashion beautiful way of cooking.. How did we lose this? I think the Microwave destroyed cooking… Processed food was produced in mass. Thank you for reminding us what real food is! Blessings