If you find fresh figs, here’s what to make with them. This season is so brief that you really got to live it up. So, what we’re doing today is making a brief fig and pushcuto puff pastry gallette. Just bake the brie in some puff pastry and top with fresh pushcuto, balsamic, figs, and that’s it. It’s so perfect.
11 Comments
Yeah and I'll get all that Brie fresh from the brie bushes, too
Yummy!!!β€
This looks incredible! I'd like to try but with arugula and brushing honey water on the figs. Yum!
I once had a pizza like this, but also topped with pinenuts and honey. Amazing! β€
What's that, Mrs Frizzle!!? Gurr, that's a ππ³
I EAT FIGS FRESH OFF MY DADS TREE π³
Yes it is perfect! Yummy so elegant!
@Liam
Can I have the recipe
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That amount of bree could feed a family for a month.