30 g Puya
2 ancho
3 cascabel
10 g pumpkin seeds
5 g sesame seeds
1 shallot, diced
2 tbsp garlic
1 cup olive oil
1 tbsp coconut vinegar
Pulverize dry ingredients, add to pot with oil and simmer at 275 F for 5-7 minutes. Add vinegar after cooled.
by Kooky_Survey_4497
1 Comment
Oh yes so lovely. I make it too and put it on everything. Besides tacos its especially great with seafood and rice. Eggs, whatever.